Valentines Menu Discover Our Cuisine Valentines Menu for Two 14th February£98 for Three Courses – £82 for Two Courses Sharing Board Speck, Salami, Baked Camembert, Smoked Salmon, Chutney, Pickles, Focaccia Beef Wellington Celeriac Puree, Cream Leeks, Crispy Potatoes, Red Wine Jus Tiramisu Coffee and Tia Maria Soaked Sponge, Whipped Mascarpone, Chocolate
